Monday, May 25, 2009


  • 1 cup milk
  • 1 TBS & 1/2 of Toriani flavored syrup (pumpkin, gingerbread, peppermint, eggnog, caramel...some of our favorites.)
  1. Warm milk on stove while whisking it, to make it frothy (or microwave, but you won't have that whipped taste, but it is faster!)
  2. Add syrup and stir in till mixed well
  3. Top with whipped cream and you can dust it with cocoa or chocolate shavings if wanted


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